Easy Breakfast Casserole

Easy Breakfast Casserole – Go-To Breakfast

I love this Easy Breakfast Casserole recipe. This is my go-to breakfast recipe for weekends and I love how flexible it is–I’ve used bacon, sausage, and ham.


Sometimes I like to add in sauteed mushrooms, and I’ve also added extra onion. The flexibility is endless!

It’s almost embarrassing how simple this recipe is – but oh so tasty!

I have to admit, I was skeptical about the Stove Top Chicken Dressing but it was a fabulous addition!! No one could figure out the secret ingredient. It’s the stuffing that gives it a great flavor.

The leftovers, if there are any, are great reheated for lunch!

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Easy Breakfast Casserole
Prep Time
15 mins
Cook Time
50 mins
Total Time
1 hr 5 mins

This Easy Breakfast Casserole is so easy I have the recipe memorized. It's my go-to weekend breakfast recipe!

Course: Breakfast
Cuisine: American
Keyword: Easy Breakfast Casserole
Servings: 6
Calories: 225 kcal
  • 2 cups dry chicken stove top stuffing mix from the canister
  • 2 cups milk
  • 1 1/2 cups cubed ham or use Bob Evans Sausage, cooked, drained well, and crumbled
  • 6 eggs beaten
  • 1 cup cheddar cheese shredded
  • 1/2 teaspoon salt
  1. Preheat oven to 350 degrees Fahrenheit. Lightly grease a 9 x 12 baking dish.
  2. Mix all the ingredients together. Pour into prepared baking dish.
  3. Bake for about 45 to 50 minutes or until set.


Give this Easy Breakfast Casserole recipe a try and enjoy!

Up Next:

Mexican Scrambled Eggs

Be sure to Follow Foodgasm Recipes on Pinterest for more great recipes!

Recipe based on one by Merlot
Photo by SharonChen