Category: Microwave

Salmon Teriyaki – Easy In The Microwave

I’ve had Salmon Teriyaki before but never in the microwave. So easy to make!! The microwave can definitely create some delicious things!

 

I couldn’t believe how easy this was to make!!

This was great and I loved it!

So easy, quick, and flavorful too! The green onion and sesame seeds are a lovely finish.

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Salmon Teriyaki
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Salmon Teriyaki
Prep Time
5 mins
Cook Time
7 mins
Total Time
12 mins
 

It's hard to believe this delicious Salmon Teriyaki is done in the microwave oven!

Course: Main Course
Cuisine: Asian
Keyword: Salmon Teriyaki
Servings: 2
Calories: 195 kcal
Ingredients
Ingredients
  • 3/4 lb salmon fillet
  • 3 tablespoons frozen orange juice concentrate
  • 2 cloves garlic crushed or minced
  • 1 teaspoon finely minced peeled ginger root
  • 2 tablespoons low sodium soy sauce
  • 3 green onions thinly sliced, including 3 inches of green
  • 2 tablespoons toasted sesame seeds
Instructions
Directions

  1. Place the salmon fillet, skin side down, in a microwave-safe dish.

  2. Combine the orange juice, garlic, ginger, and soy sauce; pour over the fish.

  3. Microwave, covered, on high power for 7 minutes (If microwave does not rotate, turn the dish after 5 minutes). Test for doneness; cook longer if needed.

  4. Serve on a platter or plates, covered with the sauce, and sprinkled with green onions and sesame seeds.

 

Enjoy Salmon Teriyaki in the microwave!

Up Next:

Easy Shrimp Newburg

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Recipe based on one by anniesnomsblog
Photo by anniesnomsblog

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One Dish Microwave Spaghetti

This One Dish Microwave Spaghetti is quick and easy comfort food. A complete meal on its own, but garlic bread and a tossed salad make great additions.

 

I had my doubts about spaghetti in the micro but it works out fine!

Easy peasy… I love it! Interestingly enough this recipe really improves on the reheat…

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One-Dish Microwave Spaghetti
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One Dish Microwave Spaghetti
Prep Time
10 mins
Cook Time
15 mins
Resting Time
5 mins
Total Time
30 mins
 

This One Dish Microwave Spaghetti couldn't be easier to make. Yet the flavor will make the family feel you stood over the stove all day!

Course: Main Course
Cuisine: Italian
Keyword: One Dish Microwave Spaghetti
Servings: 4
Calories: 305 kcal
Ingredients
Ingredients
  • 1 lb ground beef or 1 lb Italian sausage
  • 1 teaspoon garlic salt
  • 1 tablespoon dried onion
  • 1 (26 ouncjar spaghetti sauce plus
  • 19 1/2 ounces water
  • 4 jar sliced mushrooms
  • 1 teaspoon parsley flakes
  • 1 teaspoon oregano
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 lb spaghetti broken into 2 inch pieces (uncooked)
  • 1/3 cup Parmesan cheese grated
Instructions
Directions
  1. Crumble ground beef into a microwave-safe casserole; add garlic salt & onion. Microwave on high until no longer pink (about 4 minutes); stirring once. Drain; stir to break meat into smaller pieces.
  2. Add tomato sauce, water, mushrooms, remaining seasonings and spaghetti. Cover with casserole lid; microwave for 10-12 minutes or until spaghetti is tender, stirring twice.
  3. Let stand 5 minutes, sprinkle with Parmesan cheese and serve.

 

Enjoy!

Up Next: 

Southern Okra Skillet

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Recipe based on one by littleturtle
Photo by Liza

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Microwave Chunky Chicken Nachos

These Microwave Chunky Chicken Nachos are simple enough for a snack and hearty enough for a whole meal. I love this easy recipe!

 

I was able to come home from work and put it together in like 10 minutes!!! The taste is excellent.

I love this microwave method, worked sooo well! Great way to use leftover chicken.

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Microwave Chunky Chicken Nachos
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Microwave Chunky Chicken Nachos
Prep Time
10 mins
Cook Time
4 mins
Total Time
14 mins
 

Microwave Chunky Chicken Nachos are quick and easy to make and are not only good as a snack but will make an entire weeknight meal!

Course: Appetizer
Cuisine: Mexican
Keyword: Microwave Chunky Chicken Nachos
Servings: 6
Calories: 295 kcal
Ingredients
Ingredients
  • 2 cups diced cooked chicken
  • 4 cups tortilla chips
  • 1 1/2 cups shredded taco cheese seasoned (or cheddar, divided)
  • 1/3 cup salsa
  • 1/4 cup pitted ripe sliced ripe olives
Instructions
Directions
  1. Arrange chips on a large microwavable platter.
  2. Top with 1 cup of cheese, chicken, salsa, olives and remaining cheese.
  3. Microwave on High 3 to 4 Minutes or until cheese is melted, turning platter halfway through cooking time.

 

Enjoy!

Up Next:

Spicy Sausage Stuffed Mushrooms

Recipe based on one by LAURIE
Photo by Ethan at Food.com

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