I love garlic, and I love chicken cooked in the crock pot (so tender it falls right off of the bones), so this Crock Pot Garlic Chicken is a perfect combo of the two.
The aroma it creates while cooking is amazing. Every time I make this I swear it’s the only way I’ll cook chicken in a crock pot from now on.
It seems like every other time my chicken comes out dry with a weird aftertaste. I also made gravy out of the leftover juices to go over red mashed potatoes, which was great.
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Insanely Tasty And Delicious Crock Pot Garlic Chicken
Ingredients
- 6 chicken legs more or less as needed
- 20 garlic cloves skins left on
- 1 teaspoon dried rosemary
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/4 teaspoon red pepper flakes
- 1/3 cup chicken broth
- 3 tablespoons oil
Instructions
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Place garlic cloves in crock pot.
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Mix spices together in medium bowl.
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Pour oil into separate medium bowl.
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Dip the chicken legs in oil, then roll around in spice bowl, until chicken is nicely coated in spices.
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Place chicken legs in crock pot with garlic cloves surrounding it.
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Pour chicken broth over all ingredients.
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Cook on Low for 8 hours.
Enjoy!
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Recipe based on one by Helping Hands
Photo by sbera007