Crock-Pot Sweet and Sour Chicken

5 Ingredient Crock-Pot Sweet and Sour Chicken

This Crock-Pot Sweet and Sour Chicken is super simple. It only has 5 ingredients. You can make it while you’re at work since it’s a Crock-Pot recipe.

 

You really can’t get any easier than this.

The best part? It tastes just as great as your favorite take out, and it’s far cheaper.

Be sure to Follow Foodgasm Recipes on Pinterest for more great recipes!

5 Ingredient Crock-Pot Sweet and Sour Chicken
Prep Time
30 mins
Cook Time
3 hrs 30 mins
Total Time
4 hrs
 

Much better than takeout.

Course: Main Course
Cuisine: Chinese
Keyword: 5 Ingredient Crock Pot Sweet and Sour Chicken
Servings: 6
Calories: 325 kcal
Ingredients
  • 4-5 Boneless Skinless Chicken Breasts thawed
  • 1 bottle Kikkoman Sweet & Sour Sauce {12 oz.}
  • 1 can Dole Pineapple Chunks {20 oz.}
  • 1 medium White Onion chopped in ½″ – 1″ pieces
  • 2 green Bell Peppers chopped in ½″ – 1″ pieces
Instructions
  1. Pour Pineapple Juice only from can into crockpot, then add chicken. Set drained Pineapple Chunks aside.
  2. Cook chicken in crockpot on High for 3 hours {covered}
  3. After 3 hours, drain juices from crockpot. Remove chicken, and cut into cubes, then transfer chicken back to crockpot.
  4. Mix together Sweet & Sour Sauce, drained Pineapple Chunks, Chopped Onions & Chopped Peppers, stir well.
  5. Pour mixture over chicken, stir all together in crockpot, and cook on High for 30 more minutes {covered}
Recipe Notes

Serve over cooked White Rice and ENJOY!

 

Enjoy!

Up Next:

French Dip Crock Pot Recipe

Be sure to Follow Foodgasm Recipes on Pinterest for more great recipes!