These Peanut Butter Chocolate Bars have layers of buttery cake mix and a coconut chocolate creamy filling. How could this not be heaven?
Peanut Butter, chocolate, cake mix… that’s it! I have been making these for a couple of years ever since I had them at my friend’s chocolate party.
This is very, very rich. For me to say that is saying a lot. They are probably 10,845 Weight Watcher points! Decadent.
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Peanut Butter Chocolate Bars
Prep Time
25 mins
Cook Time
25 mins
Cooling Time
30 mins
Total Time
50 mins
Delicious Peanut Butter Chocolate Bars that are super simple to make because they start with cake mix!
Course:
Dessert
Cuisine:
American
Keyword:
Peanut Butter Chocolate Bars
Servings: 6
Calories: 360 kcal
Ingredients
- 1 18.25 package plain yellow cake mix
- 1/2 cup butter melted
- 1 cup creamy peanut butter
- 2 eggs
- 1 12 oz package semi-sweet chocolate chips
- 1 14 ounce can sweetened condensed milk
- 2 Tablespoons butter
- 2 teaspoons vanilla
- 1 cup coconut
Instructions
-
Preheat oven to 325 degrees.
-
Combine cake mix, melted butter, peanut butter, and eggs in a large bowl using a mixer or spoon. Press the cake mixture into a 9X13 pan reserving 1 1/2 cup of the mixture to crumble on top.
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In a small pot, melt chocolate chips, sweetened condensed milk, and butter. Remove from heat and stir in the vanilla and coconut.
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Spread chocolate mixture over the mixture pressed in the pan and then crumble the 1 1/2 cups of reserved cake mixture on top evenly.
-
Bake for 20-25 minutes. Cool completely before cutting into bars.
Enjoy these Peanut Butter Chocolate Bars!
Up Next:
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