I get compliments on this Fruit Salad With Pudding wherever I take it. It’s super easy to make and a great dish to bring to a potluck or family party.
Kids love it too.
Everyone asks “what’s in the sauce”? The secret ingredient is the vanilla pudding mix.
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Fruit Salad With Pudding
Prep Time
15 mins
Cook Time
0 mins
Chill
1 hr
Total Time
1 hr 15 mins
This Fruit Salad With Pudding is delicious. It's the sauce!
Course:
Salad
Cuisine:
American
Keyword:
Fruit Salad With Pudding
Servings: 6
Calories: 225 kcal
Ingredients
- 1 29 oz can peach slices, undrained
- 1 20 oz can pineapple chunks, undrained
- 1 3 1/8 oz box dry vanilla instant pudding mix
- 1 lb strawberry stemmed and quartered
- 1 banana sliced
- 1/2 pint blueberries
- 1 bunch grapes I use the red ones
- 1 -2 tablespoon sugar optional
Instructions
-
In a large bowl, combine peaches, pineapples, and vanilla pudding mix. This includes the juices from the cans. Mix well until pudding is dissolved.
-
Stir in strawberries, banana, blueberries, grapes, and sugar if desired.
-
Chill.
Enjoy!
Up Next:
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Recipe based on one by Laura O.
Photo by May I Have That Recipe