Country Chocolate Gravy

Country Chocolate Gravy – Just Like Grandma’s

My grandma always made Country Chocolate Gravy for me. I wasn’t crazy about regular gravy, but CHOCOLATE gravy…that’s another story!


I now make it whenever I want a nostalgic treat! The neighbors’ children love it with biscuits! It’s a good sweet treat!

Pure enjoyment with the saltiness of the biscuit and the sweet from the chocolate gravy…yum!

Your children will beg you to make this! Enjoy!

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Country Chocolate Gravy
Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins

This is real Country Chocolate Gravy just like my Grandma made years and years ago.

Course: Breakfast
Cuisine: American
Keyword: Country Chocolate Gravy
Servings: 4
Calories: 315 kcal
  • 1 cup sugar
  • 4 tablespoons all-purpose flour
  • 1 pinch salt
  • 2 tablespoons cocoa I use Hershey
  • 3 cups milk but you can use what u like (better with whole)
  • 1/4 cup butter
  • 1 teaspoon vanilla extract optional
  1. In a saucepan combine the sugar, flour, salt and cocoa and cook over medium heat. You will be adding the milk before the dry ingredients start to really cook!
  2. Gradually add the milk. I add 1 Cup at a time stirring. Cook until thick and creamy, stirring constantly. About 15 minutes.
  3. Remove from the heat and THEN then stir in the butter and vanilla.
  4. Serve over biscuits. It is sweet!



Up Next:

Southern Buttermilk Biscuits

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Recipe based on one by *HogHeaven*
Photo by *HogHeaven*