Brussels Sprout Salad With Walnuts

Brussels Sprout Salad With Walnuts

Trust me, even if you think you don’t like Brussels sprouts, it’s only because you haven’t had Brussels Sprout Salad With Walnuts yet!

 

Thinly sliced Brussels sprouts assembled with walnuts, Gruyere cheese, and a classic vinaigrette.

It’s impossible to go wrong with that combination of flavors, and the result is a crispy, crunchy, fruity salad that will bowl you over every time!

This salad is the perfect accompaniment to Chicken Schnitzel With Capers and Lemon

Be sure to Follow Foodgasm Recipes on Pinterest for more great recipes!

Brussels Sprout Salad With Walnuts
Prep Time
15 mins
Cook Time
0 mins
Total Time
15 mins
 

Don't say you don't like Brussels Sprouts until you've tried this recipe!

Course: Salad
Cuisine: American
Keyword: Brussels Sprout Salad With Walnuts
Servings: 2
Calories: 195 kcal
Ingredients
  • 5 large Brussels sprouts
  • 1/4 cup walnuts
  • 1/3 cup Gruyere cheese or Parmesan cheese
  • 3 tablespoons olive oil
  • 2 tablespoons white wine vinegar
  • 1/2 teaspoon Dijon mustard
  • 1/4 teaspoon sea salt coarse ground
  • 1/4 teaspoon ground black pepper
Instructions
  1. Slice Brussels sprouts across in strips, using a food processor or slicer. Discard cores (use for healthy snacks.)

  2. Chop walnuts into chunks.

  3. Grate cheese (aged Gruyere, not processed smoked Gruyere) (or Parmesan).

  4. Toss cheese with sprouts and nuts.
  5. Whisk together mustard, oil, vinegar, salt, and pepper, until blended.

  6. Pour over salad, toss lightly, and serve.

 

Perfect alongside Chicken Schnitzel With Capers and Lemon

Enjoy!

Up Next:

Roasted Garlic-Herb New Potatoes

Be sure to Follow Foodgasm Recipes on Pinterest for more great recipes!

Recipe based on one by dandelionleaf
Photo by Outta Here