These Crunchie Bars are SO easy to make. My mother used to make them every year. People will never guess what is in them. A hit at any party!
Everybody is always thrilled to pieces when I bring them to a gathering. ( I like it a lot too). They are also extremely easy, quick, and inexpensive.
The ingredients are things I always have on hand!!!
Always a favorite around the holidays.
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Crunchie Bars
Prep Time
15 mins
Cook Time
10 mins
Waiting Time
5 mins
Total Time
30 mins
Delicious and so easy to make. Ready in 30 minutes.
Course: Appetizer
Cuisine: American
Keyword: Crunchie Bars
Servings: 6
Calories: 295 kcal
Ingredients
- 35 premium plus saltine crackers
- 1/2 cup butter
- 1/2 cup firmly packed light brown sugar
- 8 semi-sweet chocolate baking squares chopped
- 1 cup walnuts chopped
Instructions
- Preheat oven to 400°F Place crackers in a single layer on a foil-lined 15x10x1-inch baking pan.
- Heat butter and sugar in a saucepan on medium-high heat until butter is melted and the mixture is well blended. Bring to boil; boil 3 minutes without stirring.
- Spread over crackers.
- Bake 7 minutes. Immediately sprinkle with chopped chocolate; let stand 5 minutes Spread melted chocolate over top. Sprinkle with walnuts.
- Cool. Cut or break into pieces.
Enjoy!
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Be sure to Follow Foodgasm Recipes on Pinterest for more great recipes!
Recipe based on one by LynnL
Photo by Diana Johnson