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Crunchie Bars

Crunchie Bars

Delicious and so easy to make. Ready in 30 minutes.

Course Appetizer
Cuisine American
Keyword Crunchie Bars
Prep Time 15 minutes
Cook Time 10 minutes
Waiting Time 5 minutes
Total Time 30 minutes
Servings 6
Calories 295 kcal

Ingredients

  • 35 premium plus saltine crackers
  • 1/2 cup butter
  • 1/2 cup firmly packed light brown sugar
  • 8 semi-sweet chocolate baking squares chopped
  • 1 cup walnuts chopped

Instructions

  1. Preheat oven to 400°F Place crackers in a single layer on a foil-lined 15x10x1-inch baking pan.
  2. Heat butter and sugar in a saucepan on medium-high heat until butter is melted and the mixture is well blended. Bring to boil; boil 3 minutes without stirring.
  3. Spread over crackers.
  4. Bake 7 minutes.  Immediately sprinkle with chopped chocolate; let stand 5 minutes Spread melted chocolate over top. Sprinkle with walnuts.
  5. Cool. Cut or break into pieces.