This Easy Shepherds Pie Recipe covers all the bases. No need for any side dishes with your beef, potatoes, and vegetables all in one dish!
Shepherds Pie is so easy and your kids will really love it!
Fast Recipe! I like this recipe because it’s quick and also versatile.
Just serve with a tossed green salad and you have a complete meal. Quick and cheap!
Be sure to follow Foodgasm Recipes on Pinterest for more great recipes.
Easy Shepherds Pie
Prep Time
30 mins
Cook Time
20 mins
Total Time
50 mins
This Easy Shepherds Pie really is easy and the kiddies just love it!
Course: Main Course
Cuisine: American
Keyword: Easy Shepherds Pie
Servings: 6
Calories: 350 kcal
Ingredients
- 1 lb of browned and seasoned ground beef
- 2 cups of hot mashed potatoes I used ones already made
- ½ package of cream cheese 4 ounces
- 1 cup of shredded cheddar cheese
- 2 cloves of garlic I used the minced garlic
- 4 cups of frozen vegetables that have been thawed
- 1 cup of beef gravy in a jar
Instructions
- Preheat oven to 375F
- Mix potatoes, cream cheese, garlic, and ½ of the shredded cheese together
- Mix the mixed vegetables, gravy, and meat together. Put the vegetable, meat, gravy mixture into a 9" square baking dish
- Cover vegetable mixture with the mashed potato mixture
- Take the remaining half cup of shredded cheese and cover the potatoes
- Bake uncover in the preheated oven for 20 minutes
Enjoy your easy Shepherds Pie!
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