A fabulous recipe! It’s my opinion that Ozark Baked Beans are the best baked beans ever. If you try the recipe I think you’ll agree!
This is a fabulous recipe! Truly one of the best dishes I’ve tasted, let along made. The flavor is delicious.
This is a recipe you truly have to taste to really understand ~ words can’t do it justice!
Regular baked beans turn into a savory, spicy side that everyone loves just by adding a dollop of pickle relish to the foray.
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Best Ever Ozark Baked Beans
Prep Time
30 mins
Cook Time
1 hr 30 mins
Total Time
2 hrs
This is a recipe you truly have to taste to really understand
Course: Side Dish
Cuisine: Southern
Keyword: Ozark Baked Beans
Servings: 6
Calories: 305 kcal
Ingredients
- 1 32 oz can pork and beans
- 1 cup ketchup
- 1 tablespoon yellow mustard
- 1/4 cup sweet pickle relish
- 1/3 cup brown sugar or molasses
- 1 beef bouillon cube dissolved in
- 1 tablespoon hot water
- 1 large yellow onion chopped
- 1/4 cup green pepper chopped
- fresh ground black pepper
- Tabasco sauce
- 3 slices bacon
Instructions
- Preheat oven to 325 degrees F.
- Spray casserole dish lightly with cooking oil.
- In mixing bowl, combine beans, 1/2 cup ketchup, mustard, bouillon, relish, onion, green pepper and brown sugar/molasses. Mix well.
- Add black pepper and Tabasco sauce to taste. Pour into casserole and top with remaining ketchup and bacon slices.
- Cover and bake for 50 minutes to 1 hour.
- Remove foil and increase oven to 350 degrees F. Bake an additional 30 minutes.
Enjoy These Ozark Baked Beans!
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Recipe based on one by Caroline Cooks
Photo by GaylaJ