I had this 3 Ingredient Chocolate Cherry Dump Cake for the first time at my cousins’ house! I could not believe it when she told me you just dumped 3 ingredients into a pan (no bowls or mixing) and just baked it!
It’s really great and just too easy!
I recommend waiting a day or so before you eat this if you can help yourself. This will allow the cake to blend a bit. It will be moister and will have more of the cherry flavor soaked into it.
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3 Ingredient Chocolate Cherry Dump Cake
Prep Time
15 mins
Cook Time
1 hr
Total Time
1 hr 15 mins
This 3 Ingredient Chocolate Cherry Dump Cake is just to doggone easy to be so doggone good!
Course: Dessert
Cuisine: American
Keyword: 3 Ingredient Chocolate Cherry Dump Cake
Servings: 4
Calories: 395 kcal
Ingredients
- 2 20 ounce cans cherry pie filling
- 1 18 1/2 ounce box chocolate cake mix, unprepared
- 3/4 cup butter melted
Instructions
- Preheat oven to 350 degrees.
- Dump the cherry pie filling into 13 x 9 inch cake pan. Spread out evenly in the pan.
- Sprinkle the cake mix evenly over filling. Drizzle the butter over the top.
- Bake for 1 hour. Serve from the pan.
Enjoy!
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Recipe based on one by Karen=^..^=
Photo by Dine & Dish