Potato Kielbasa Skillet

Potato Kielbasa Skillet – Easy Peasy

With this Easy Peasy Potato Kielbasa Skillet recipe in your file, you’ll have a very quick and easy and yet a hearty and tasty supper.

 

Do you ever get home late and wonder what in the world to have for dinner? Well not anymore!

This is a real family pleaser. A great blend of flavors and seasonings.

Every member of your family will thank you. It’s that good!!  Give it a try.

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Potato Kielbasa Skillet
Prep Time
15 mins
Cook Time
30 mins
Total Time
45 mins
 

A quick and easy dinner recipe for the family.

Course: Main Course
Cuisine: American
Keyword: Potato Kielbasa Skillet
Servings: 6
Calories: 325 kcal
Ingredients
  • 5 large potatoes cut in bite-sized chunks
  • 1 lb kielbasa sliced
  • 1 cup chopped onion
  • 1 cup chopped green pepper
  • 2 tablespoons vegetable oil
  • 1 teaspoon oregano
  • 1 teaspoon basil
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 3/4 cup chicken stock or water
  • 1 1/4 cups shredded cheddar cheese
Instructions
  1. In a dutch oven, brown the potatoes, kielbasa, onion, and peppers in oil. Add the seasonings and chicken stock or water. Bring to a boil.

  2. Cover tightly and cook for 20 minutes on low, stirring occasionally. Uncover and continue cooking until the liquid has almost completely evaporated.

  3. Add the cheddar cheese to the top and cook until the cheese has melted.

 

Enjoy!

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Be sure to Follow Foodgasm Recipes on Pinterest for more great recipes!

Recipe based on one By MizzNezz
Photo by Yogiclarebear