Hearty Hamburger Soup

This Hearty Hamburger Soup is one I just tried lately and is another one to go in the tried and true folder. I’ve had a lot of hamburger soups but not many in this flavor category. Great soup.

Hearty Hamburger Soup

I like a nice hearty, chunky soup any time of the year.

The recipe is very easy to change according to your families taste, adding whatever veggies you like! I added mushrooms ten minutes before serving.. delish!

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Hearty Hamburger Soup Recipe

Hearty Hamburger Soup
Ingredients
  • 2 lbs lean ground beef
  • 1 white onion peeled and diced
  • 1/4 teaspoon ground black pepper more to taste
  • 1/2 teaspoon dry oregano more to taste
  • 1/2 teaspoon dry basil more to taste
  • 1/4 teaspoon seasoning salt
  • 1 1 1/2 ounce envelope onion soup mix
  • 6 cups water more to desired consistency
  • 1 8 ounce can tomato sauce
  • 1 tablespoon soy sauce
  • 1 15 ounce can diced tomatoes, undrained
  • 1 15 ounce can corn, drained
  • 1 cup celery sliced
  • 1/4 cup celery leaves coarsely chopped
  • 1 cup fresh carrot sliced
  • 1 cup white potato peeled and cut into small cubes
  • garlic salt to taste
  • shredded Parmesan cheese to serve
  • sour cream to serve
Instructions
  1. Brown the ground beef and onion in a large pot. Drain if needed. Add the spices and the onion soup mix.
  2. Stir in the water, tomato sauce and soy sauce. Bring the mixture to a boil; then reduce heat, cover, and simmer for 15 minutes.
  3. Add the rest of the ingredients up to the potatoes bring to a boil; reduce heat, and simmer uncovered until the potatoes and carrots are tender about 30 minutes. (Add more water if needed).
  4. Season to taste with garlic salt.

Serve with shredded Parmesan cheese and sour cream.

Tips and Tidbits For Hearty Hamburger Soup

Add a splash of red wine and a splash of Worcestershire sauce for even more depth of flavor.

Substitute beef broth or stock for some of the water. Or instead of adding any water at all, put in 4 cups of beef stock and 2-3 cups of Clamato tomato juice–the juice is the magical ingredient here!

Try adding in 3 cloves of minced garlic, red pepper chili flakes and a bit of cayenne to pack on a little heat!

Enjoy!

More recipes you might like.

Basic Beef Stew
Uncle Jim’s Firehouse Chili
Grandma’s Easy Chicken Noodle Soup

Recipe based on one by Engrossed
Photo by Chef