Absolutely great meatloaf and sauce! Those who claim they don’t believe there can be such a thing as a great meatloaf will love this. It’s the best meatloaf I’ve ever made!
Even better than my mom used to make, and I loved hers.
Easy to make and even very picky eaters like it.
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Great Meatloaf
Ingredients
- 1 1/2 pounds ground beef ground shoulder roast is good
- 1 slice bread broken or chopped finely
- 1 egg
- 1 small vidalia onions or 1 small type sweet onion finely chopped
- 1 teaspoon table salt
- 1/4 teaspoon black pepper
- 4 tablespoons ketchup
- 1/2 cup whole milk
Sauce
- 4 tablespoons apple cider vinegar
- 2 -4 tablespoons dark brown sugar packed firm (to taste)
- 1/2 cup ketchup
Instructions
- Meatloaf: Combine meat loaf ingredients and place into a loaf baking dish.
- Smooth out top.
- Sauce: Combine sauce ingredients and pour on top and sides of meatloaf.
- Bake at 350°F about 1 hour to 1 hour 15 minutes or until done.
Enjoy!
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Recipe based on one by Nita Holleman
Photo by Delicious as it Looks