This Top Ramen Chow Mein is a super cheap and easy way to feed your family on a budget. It’s made from top ramen noodles and whatever leftovers you have.
Use any leftover meat you have in the fridge from the night before and your favorite veggies.
Excellent recipe! This really hits the spot! Very easy and economical and it tastes great too.
I like to add just a touch of sesame oil just like in the restaurants.
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Top Ramen Chow Mein
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
Top Ramen Chow Mein is a really inexpensive way to feed the family. Kiddies love it!
Course: Main Course
Cuisine: Chinese
Keyword: Top Ramen Chow Mein
Servings: 6
Calories: 295 kcal
Instructions
- Boil the veggies in a pot just until tender, slightly firm.
- In a separate pot, boil the noodles 3 or 4 minutes, and drain the water out.
- In a skillet, heat the oil over med-high heat and add the noodles. As they are sizzling, open only one packet of the seasoning provided in the Top Ramen packet, and sprinkle over the noodles ( using both seasoning packs will make it too salty).
- Stir the noodles occasionally allowing them to brown and crisp up a little. Add the veggies and meat, and drizzle lightly with soy sauce. Cook a few more minutes until the veggies are tender and the noodles are seasoned and cooked well.
Enjoy!
Up Next:
Oriental Ramen Broccoli Coleslaw
Be sure to Follow Foodgasm Recipes on Pinterest for more great recipes!
Recipe based on one by aimbrulee
Photo by Halfpint1981