Grannies Mac and Cheese is pure comfort food. I remember her serving it often but I could always count on it being served at any holiday celebration.
I make it often and I don’t change a thing.
If you do want to kick it up a notch I would suggest adding some diced jalapenos and pancetta.
But please give it a try as is first!
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Delicious Mac and Cheese just like my Grannies.
- 8 ounces macaroni
- 3 tablespoons butter
- 3 tablespoons flour
- 2 cups milk
- salt and pepper to taste
- 8 ounces American cheese grated
- Preheat your oven to 325°F.
- Cook the macaroni in boiling salted water until tender, drain and rinse.
Melt the butter and add the flour. Cook for a minute or two over low heat and then add warmed milk and whisk till smooth. Let thicken over heat and then add 2/3 of the cheese and stir until melted.
- Pour the entire combination over the cooked macaroni in a greased baking dish and sprinkle with remaining cheese over the top and bake for 30 minutes.
Enjoy!
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Recipe based on one by I’mPat
Photo by Diner524