If you’re looking for a good baked hot wings recipe you really can’t beat this one. I put this wing recipe together as an appetizer for an informal get together and let me tell you, these are so heavenly.
They were a super success! So easy to put together and sooo flavorful! Gobble, gobble, gone!
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Gobble, Gobble Gone Baked Hot Wings
Ingredients
- 2 lbs chicken drummettes
- 1/4 cup butter melted
- 6 ounces franks buffalo wing sauce
- 1/2 teaspoon fresh cracked pepper
- 1/2 teaspoon granulated garlic
- 1/4 teaspoon cayenne ground
- 1/4 teaspoon cumin
- 1 teaspoon cider vinegar
- 1/2 teaspoon kosher salt
Instructions
- Preheat oven to 350 degrees.
- Spray a disposable aluminum cookie sheet that has 1/2 - 1 inch sides with non-stick spray; set aside.
- Combine all of the above ingredients except to chicken to make hot sauce marinade and blend well.
- Dip the chicken pieces in the hot wing sauce and coat evenly. Place the chicken pieces in an even layer on disposable cookie sheet. Pour the remaining hot sauce evenly over the chicken pieces.
- Bake at 350 degrees for 1 hour until chicken is cooked through and chicken skin is crispy.
Serve with Homemade Ranch or Chunky Homemade Blue Cheese dressing for dipping. Enjoy.
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Recipe based on one by Julie Tremmel
Photo by Andi of Longmeadow Farm