This Easy Garlic Chicken is a quick, easy chicken recipe for days when you don’t want to spend time in the kitchen. Even finicky people will eat it.
Goes great with traditional potatoes or rice. As it bakes, the garlic and sugar will melt into a sweet glaze.
Customize with your favorite herbs or spices.
When the whole family goes to war over leftovers, you know you’ve got a winning recipe!
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Easy Garlic Chicken
Ingredients
- 4 boneless skinless chicken breasts
- 4 garlic cloves minced
- 4 tablespoons brown sugar
- 1 tablespoon olive oil
- additional herbs and spices as desired
Instructions
- Preheat oven to 450°F. Line a baking dish or cookie sheet with aluminum foil and lightly coat with cooking spray or lightly brush with oil.
- In small sauté pan, sauté the garlic with the oil until tender. Remove from the heat and stir in the brown sugar. Add additional herbs and spices as desired.
- Season the chicken with salt and pepper. Place the breasts in a prepared baking dish and cover with the garlic and brown sugar mixture.
- Bake uncovered for 15-30 minutes, or until the juices run clear. Cooking time will depend on the size and thickness of your chicken.
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Recipe based on one by ElleFirebrand
Photo by Derf