Love this Crock Pot Spicy Chili Nuts recipe. Perfect for game time guests or an anytime snack! A different kind of nut recipe if you love nuts and great to prepare in a crock pot.
I especially like that the spices do not overpower the taste of the cashews.
By far the best method for spiced nuts, very tasty and the spices stay well on the nuts.
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Crock Pot Spicy Chili Nuts
Ingredients
- 2 12 ounce unsalted dry-roasted cashews
- 1/4 cup butter melted
- 1 1 1/4 ounce package chili seasoning mix
Instructions
- Mix the nuts, butter and seasoning well. Place in the crock pot on low for about 2 hours.
- Remove the lid and turn heat to high and cook for about 10 more minutes or so.
- Can eat warm or put into nut dishes.
Enjoy!
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Recipe based on one by Auntie Jan
Photo by Diana J.


