This Beefy Shells Dinner is a very easy dinner to make that is extremely enjoyable comfort food. Kiddies love it and would eat it every day!
It has a stew type texture with a nice tangy tomato-based sauce.
Love how easy it was to make and I think the amount of seasoning is right on. I am one to add garlic to anything and may next time for fun, but it doesn’t need it.
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Beefy Shells Dinner
Prep Time
15 mins
Cook Time
25 mins
Total Time
40 mins
Beefy Shells Dinner is quick and easy and really cheap. A great family weeknight meal.
Course: Main Course
Cuisine: American
Keyword: Beefy Shells Dinner
Servings: 4
Calories: 405 kcal
Ingredients
- 1 lb ground beef
- 1 small onion chopped
- 1/2 teaspoon salt
- 1 dash crushed red pepper flakes
- 1/2 teaspoon celery seed
- 28 ounces diced tomatoes
- 3 tablespoons Worcestershire sauce
- 2 tablespoons dried parsley
- 1 teaspoon beef bouillon powder
- 8 ounces tomato sauce
- 3 cups pasta shells
Instructions
- Cook the pasta.
- Brown the beef over medium-high heat. Add the onion and cook 5 more minutes. Add the rest of the ingredients except the macaroni. Simmer for 5 minutes.
- Add the shells and simmer 5 more minutes.
Enjoy This Beefy Shells Dinner!
Up Next:
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Recipe based on one by kmarques77
Photo by **Tinkerbell**