Breakfast Pizza

Amazing Breakfast Pizza – Easy & Delicious

Serve this Breakfast Pizza and you won’t have to worry about the kiddies refusing breakfast! Frozen pizza dough makes it really easy.

 

In less than 30 minutes breakfast for the whole family is ready.

Precook the bacon and sausage the night before so the next morning it all goes together even quicker.

If you don’t have a pizza pan any sheet pan will do. You might have to manipulate the pizza dough to fit your pan. It doesn’t matter what shape the dough is it’s still pizza.

Be sure to follow Foodgasm Recipes on Pinterest for more great recipes.

Amazing Breakfast Pizza
Prep Time
20 mins
Cook Time
10 mins
Total Time
30 mins
 

Serving pizza for breakfast sounds like a bad idea but not with this Breakfast Pizza recipe! 

Course: Breakfast
Cuisine: American
Keyword: Breakfast Pizza
Servings: 6
Calories: 275 kcal
Ingredients
  • Frozen pizza dough
  • 2 -3 eggs depending on your taste
  • 1/4 cup milk
  • 6 ounces shredded yellow cheddar cheese
  • 6 ounces shredded mozzarella cheese
  • 3 ounces deli ham sliced into 2 inch strips
  • 3 ounces cooked bacon crumbled
  • 5 breakfast sausage links chunked
  • 1/4 minced onion optional
  • chopped chives for garnish
Instructions
  1. This recipe is a lot quicker if you precook your Bacon and Sausage the night before and store them in your refrigerator -- the prep time will be based on this.
  2. Preheat your oven to 400°F
  3. For the Pizza Dough, if you can find it frozen, uncooked, and preshaped it's a huge time saver. If not, just prepare it as you would normally on a large pizza pan (I make the crust about 1/4 thick). Excluding the 1 1/2 of the outer crust, make little indentations with your fingertips in the dough. This helps the egg settle and cook more evenly.
  4. Beat the eggs with the milk, and pour over the center of the crust. Use your fingers, or a pastry brush to evenly disperse the egg.
  5. Evenly cover the egg with the strips of ham.
  6. Scatter the sausages, and if you want to have them, add the onion. Salt and pepper it lightly.
  7. Add a blanket of the Mozzarella cheese, then the Cheddar.
  8. Sprinkle the crumbled bacon.
  9. Put the pie in the oven on the center rack and check it after 15 minutes. It's hard for me to give an approximate cooking time as I used a ride through oven for 7 minutes at 475°F at my work. If it looks done, then it is. The egg layer is thin enough to cook in 10 minutes or so, so it's really just about the crust and how you like it.
  10. Once you've deemed it to be done, take it out of your oven and garnish it with some chopped chives.

 

Slice, and enjoy! Breakfast Pizza is great on the go and is wonderful hot or cold.

Enjoy!

Up Next: 

Bacon and Tater Tots Crock Pot Breakfast

Be sure to follow Foodgasm Recipes on Pinterest for more great recipes.