This Salsa-Cream Chicken is a fabulous recipe and so easy! Any time I find a recipe that’s quick and easy and good I put it in my keeper file!
Try this and I’ll bet it goes in your keeper file too!
A great quick fix meal when you don’t feel like spending time in the kitchen. Chipotle salsa will give the dish a wonderful smoky taste. This is a new favorite!
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Salsa-Cream Chicken
Ingredients
- 4 chicken breasts
- 1 3/4 cups heavy cream
- 1 3/4 cups salsa
Instructions
- Mix the heavy cream and salsa in a casserole.
- Wash the chicken breasts and dry them with a paper towel. Lay them into the sauce and cover them with the mixture.
- Bake 1 hour at 400° F or until chicken is tender and cooked through.
- Serve with white wine, pita bread, rice and fresh garden salad.
Enjoy!
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Recipe based on one by Clara12
Photo by SharonChen