Wonderful Cheesy Garlic Bread! So simply done and yet soooo good! Crusty and melts in your mouth at the same time. Do I have to say it’s my favorite bread when serving lasagna.
This smells so good while it’s baking that normal people turn into bottomless pits while they wait for it to be ready.
Crisp on the outside and soft and bursting with flavor on the inside! Absolutely Delicious!!!
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Cheesy Garlic Bread
Ingredients
- 1 loaf French or Italian bread unsliced
- 1/2 cup butter
- 2 garlic cloves halved
- 1 teaspoon dried parsley
- 1/3 cup grated Parmesan cheese
Instructions
- Preheat oven to 375F degrees.
- Cut slices down the length of bread loaf at 1 inch intervals, without cutting all the way through.
- Rub the slices and top of loaf with cut sides of garlic.
- Mince the garlic.
- Combine the butter, garlic, parsley and Parmesan. Spread the butter mixture between the bread slices and on top of loaf.
- Wrap the bread in foil leaving the top partially uncovered. Bake until heated through, about 15 minutes.
Enjoy!
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Recipe based on one by stephanie
Photo by NcMysteryShopper