Creamy Burrito Casserole

This Creamy Burrito Casserole is a yummy and delicious casserole. The layering of the ingredients is great. The meat layer is good and spicy and combines well with the creamy layer and the cheese.

Creamy Burrito Casserole

A quick and easy week-night meal for your family.

If you’re looking for something new to do with hamburger you’ll be glad for this recipe. Cheap, easy and delicious.

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Creamy Burrito Casserole
Ingredients
  • 1 lb ground beef or 1 lb ground turkey
  • 1/2 medium yellow onion chopped
  • 1 1 1/4 ounce package taco seasoning
  • 6 large flour tortillas
  • 1 16 ounce can refried beans
  • 2 -3 cups shredded taco cheese or 2 -3 cups cheddar cheese
  • 1 10 3/4 ounce can cream of mushroom soup
  • 4 ounces sour cream
  • jarred hot sauce if desired to spice it up
Instructions
  1. Brown the ground meat/turkey & onion; drain. Add the taco seasoning and stir in the refried beans.
  2. Mix the soup and sour cream in a separate bowl. Spread 1/2 sour cream mixture in the bottom of a casserole dish.
  3. Tear up 3 tortillas and spread over sour cream mixture. Put 1/2 the meat bean mixture over that. Add a layer of cheese.
  4. You could put some hot sauce on this now.
  5. Repeat the layers.
  6. Sprinkle cheese over the top and bake, uncovered, at 350°F for 20-30 minutes.

Enjoy!

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Recipe based on one by TXHomemaker
Photo by SharonChen