This Slow Cooker Smoked Sausage Stew is out of the ordinary! I love my slow cooker. It’s so nice to come home to the delicious smells coming from my kitchen.
It’s got the usual potatoes and tomatoes but it also includes smoked sausage and cabbage.
I guess it’s really a basic cabbage soup with smoked sausage. But the ease of throwing it in the slow cooker and walking away is still there.
Absolutely souuuperb!
I served this with a side of cornbread and WOW what a meal!
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Slow Cooker Smoked Sausage Stew Recipe
A super tasting slow cooker stew with smoked sausage.
- 1 package kielbasa or other smoked sausage
- 1 small cabbage shredded
- 3 medium potatoes diced
- 1/2 package baby carrots diced
- 1 can chicken broth can use 2 if needs more juice
- 1 15 oz can diced tomatoes
- Italian seasoning
- Slice the smoked sausage and put in the slow cooker. Add the shredded cabbage, potatoes, carrots, chicken broth and diced tomatoes. Add the Italian seasoning.
- Cook on high for 3 to 4 hours. It will cook down and make more juice.
Tips and Tidbits
You can mix and match ingredients in this stew as much as you like. Make it yours!
Add onion and garlic. They’re always good additions to any stew.
Use rotel tomatoes with peppers to kick it up a notch.
Use navy or cannellini beans instead of the potatoes. Increase the amount of broth for a soupier stew.
Adding 1/2 a stick of butter really improves the dish considerably!
Enjoy!
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