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Secret Ingredient Deviled Eggs

Secret Ingredient Deviled Eggs

Good deviled eggs belong at every friends or family gathering!

Course Appetizer
Cuisine American
Keyword Secret Ingredient Deviled Eggs
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings 6
Calories 160 kcal

Ingredients

  • 6 hard-boiled eggs
  • 4 tablespoons mayonnaise
  • 1 teaspoon Durkee's sauce
  • 2 teaspoons pickle relish
  • salt
  • pepper
  • paprika

Instructions

  1. Boil 6 eggs until hard boil stage and allow to cool. (May boil 1 or 2 extra eggs to allow for larger amount of stuffing and for substitution of torn eggs in peeling.)
  2. After removing from heat place in cold water so egg white will not become discolored.
  3. Peel and cut into halves. Place yokes into small bowl and mash out all lumps. Beat yokes by hand until fluffy.
  4. Add mayonnaise, Durkee's famous sauce, pickle relish, salt and pepper. Stuff eggs. Sprinkle top with paprika.

Recipe Notes

Durkee Famous Sauce is a sandwich and salad sauce with a tangy, mustard-mayonnaise flavor. Can be found in most grocery stores.