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Make Ahead Breakfast Casserole Supreme

Make Ahead Breakfast Casserole Supreme

This Make Ahead Breakfast Casserole Supreme is ideal for guests, holidays or just a lazy Sunday morning!

Course Breakfast
Cuisine American
Keyword Make Ahead Breakfast Casserole Supreme
Prep Time 30 minutes
Cook Time 55 minutes
Total Time 1 hour 25 minutes
Servings 6
Calories 325 kcal

Ingredients

  • 1/4 cup margarine
  • 1 small sweet onion chopped
  • 1 small green pepper chopped
  • 2 -3 medium tomatoes chopped
  • 1 (24 ouncbag frozen hash brown potatoes
  • 12 eggs beaten
  • 1/2 lb cubed ham or 1⁄2 lb thin sliced ham or 1⁄2 lb cooked crumbled bacon or 1⁄2-1 lb sausage
  • 3 cups cheddar cheese shredded

Instructions

  1. Melt margarine and place in the bottom of 9" by 13" baking pan. Spread potatoes (still frozen is okain bottom of the pan.
  2. Sprinkle chopped vegetables over potatoes. Add salt and pepper to taste.
  3. Sprinkle meat over potatoes and vegetables.
  4. Note: At this point you may continue or casserole may be refrigerated overnight.
  5. Pour beaten eggs over potatoes. Bake at 350 degrees for 45 minutes. Remove from oven and sprinkle cheese evenly over top.
  6. Bake another 5-10 minutes or until cheese is hot and bubbly.
  7. Remove from oven and let set for approximately 5 minutes.
  8. Cut into 2.5"-3" squares and serve with a spatula.