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Grilled Brown Sugar Pork Chops

Grilled Brown Sugar Pork Chops are perfect for the backyard BBQ. Adults and children alike will love these. 

Course Main Course
Cuisine Barbecue
Keyword Grilled Brown Sugar Pork Chops
Prep Time 30 minutes
Cook Time 12 minutes
Total Time 42 minutes
Servings 6
Calories 280 kcal

Ingredients

  • 6 boneless pork chops 3/4-inch or thicker
  • ½ cup brown sugar
  • ½ cup unsweetened apple juice
  • 1 tablespoon soy sauce
  • 2 tablespoons olive oil
  • ½ teaspoon ground ginger
  • Kosher salt and ground black pepper
  • 1 tablespoon cornstarch
  • 2 or 3 tablespoons cold water

Instructions

  1. Light a charcoal barbeque or heat a gas grill. Lightly oil the grate.
  2. Combine the brown sugar, apple juice, soy sauce, olive oil and ground ginger in a small saucepan and bring it to a boil. Make a paste of the cornstarch and water and whisk it into the mixture. Stir until the sauce is thickened. Remove it from the heat and let it cool.
  3. Season the chops with the kosher salt and black pepper. Grill the chops 10 to 12 minutes per side, depending on their thickness. Just before you remove the chops from the grill, brush them with some of the sauce. Serve the remaining sauce on the side.