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Amanda's Cheese Pound Cake

Amanda's Cheese Pound Cake

Amanda's Cheese Pound Cake has very few ingredients, is easy to make and is absolutely delicious!

Course Dessert
Cuisine American
Keyword Amanda's Cheese Pound Cake
Prep Time 25 minutes
Cook Time 1 hour 30 minutes
Total Time 1 hour 55 minutes
Servings 6
Calories 325 kcal

Ingredients

  • 1 1/2 cups butter
  • 1 8 oz package cream cheese softened
  • 3 cups sugar
  • 6 eggs
  • 3 cups flour
  • 1 teaspoon vanilla

Instructions

  1. Preheat oven to 300°F.
  2. Cream butter, cream cheese and sugar together. Add eggs one at a time. Add vanilla and then flour slowly.
  3. Pour into a bundt pan or Tube pan.
  4. Bake for 1 1/2 hours.
  5. IMPORTANT: Do not try and rush by cooking faster in a hotter oven.