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Preheat oven to 375°F.
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Grease 18 large muffin tins.
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In a large bowl, mix flour, sugar, cinnamon, salt and baking powder.
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In another bowl, whisk eggs, and add the rest of the ingredients.
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Pour wet ingredients over dry and mix until moistened.
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Bake for about 25 to 30 minutes or until a toothpick inserted comes out clean.
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Remove from muffin tin and let cool.