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Snickers Rice Krispie Treats Recipe

Not only delicious but really easy to make. Kicks regular rice krispie treats up several notches!

Course Dessert
Cuisine American
Keyword Snickers Rice Krispie Treats
Prep Time 25 minutes
Cook Time 15 minutes
Total Time 40 minutes
Servings 4
Calories 325 kcal

Ingredients

  • 3 tablespoons butter
  • 1 240 gram 10.5 oz, package miniature marshmallows
  • 3 King Size 93 gram, 3.29 oz Snickers Bars, cut into 3's
  • 6 cups Rice Krispies
  • 1 cup whipping cream
  • 8 oz semi-sweet chocolate

Instructions

  1. Cut the Snickers bars into 1 inch pieces.
  2. In a large saucepan melt the butter and chocolate bars over low heat. Add marshmallows and stir until completely melted. Remove from heat.
  3. Add the RICE KRISPIES. Stir until well coated.
  4. Using a buttered spatula evenly press mixture into 13 x 9 x 2-inch pan lined with parchment paper.
  5. Heat the whipping cream in a saucepan or microwave until almost boiling. Drop the chocolate squares into the hot whipping cream and stir until it becomes a creamy ganache. Spread evenly over the entire cake.
  6. Cool. Cut into 2-inch squares.