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Oven Crisp Chicken Wings

Oven Crisp Chicken Wings

This Oven Crisp Chicken Wings recipe really works. Crispy, delicious chicken wings from your oven!

Course Main Course
Cuisine American
Keyword Oven Crisp Chicken Wings
Prep Time 20 minutes
Cook Time 45 minutes
Total Time 1 hour 5 minutes
Servings 4
Calories 295 kcal

Ingredients

  • 1/3 cup flour
  • 1 tablespoon paprika
  • 1 teaspoon garlic salt
  • 1 teaspoon black pepper
  • 1/4 - 1/2 teaspoon cayenne pepper
  • 3 tablespoons butter
  • 10 chicken wings tips removed

Instructions

  1. Cut wings at joints.
  2. Preheat oven to 425 degrees.
  3. Be sure the wings are thawed and dry them well with paper towels.
  4. Combine the flour, paprika, garlic salt, black pepper and cayenne pepper in a plastic bag. Shake to mix ingredients and add wings and coat well.
  5. Line a large baking sheet with foil and melt the butter on it. ( Makes for easy clean up.). Add the wings to the pan and turn to coat.
  6. Bake for 30 minutes.
  7. Turn the wings over and bake for 15 more minutes or until crispy and done.