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Beef Noodle Paprikash

One Pot Beef Noodle Paprikash

This One Pot Beef Noodle Paprikash is perfect for a weeknight dinner.

Course Main Course
Cuisine American
Keyword One Pot Beef Noodle Paprikash
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 6
Calories 395 kcal

Ingredients

  • 1 lb ground beef
  • 1 tablespoon minced garlic
  • 1 cup chopped onion
  • 1 cup chopped green pepper
  • 3 tablespoons paprika
  • 1/3 teaspoon thyme
  • 3 1/2 cups beef broth
  • 8 ounces medium egg noodles
  • 3/4 cup sour cream
  • 1 tablespoon flour

Instructions

  1. In a dutch oven, brown the ground beef with the garlic, onions, and green pepper. Cook and stir until beef is done, drain off excess fat.

  2. Stir in the paprika and thyme.

  3. Add the broth and noodles; bring to a boil. Reduce heat to low and simmer for 10 minutes, stirring occasionally.

  4. Mix the sour cream with the flour; stir into noodle mixture.

  5. Simmer for 3 more minutes, stirring until thickened.