Cook up the garlic, onion, and pepper in a tablespoon of oil for 3-4 minutes on medium heat and then add in the turkey.

Next, you'll add in the spices; the garam masala, paprika, cumin, ginger, curry, and coriander. Add in the tomatoes and stir it all together.

Next up you'll add in the stock and let it cook on medium heat for about 5 minutes.

Add in the spinach and give it a whirl or two until it heats up and wilts down into the meal.

Now stir in the cup of sour cream.

The final step is to add in the noodles and serve it up.