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Kiddie Friendly Hot Dog Casserole

Ingredients

  • 1 medium onion diced
  • 2 beef hot dogs there would be 8 in a 1lb pkg
  • 1 10 1/2 ounce can vegetable soup, condensed
  • 1 10 1/2 ounce can water
  • 1/3 cup instant rice
  • 1/4 teaspoon black pepper
  • 1/4 cup fresh parsley minced

Instructions

  1. Preheat oven to 350°F.
  2. Dice the onion and add to a 2 quart casserole dish that has a lid. Slice the hot dogs into 1/2 inch thick coins and add to onion. Mix the soup into hot dogs & onion. Add the water and stir until the soup is dissolved.
  3. Add the rice, black pepper and parsley and stir again.
  4. Bake for 10 minutes with the lid off. Remove from the oven and stir. Bake for an additional 25-35 minutes with the lid on.