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Honey and Lemon Baked Chicken Leg Quarters

Delicious and economical. It's really hard to beat chicken. Especially when it's this easy! 

Course Main Course
Cuisine American
Prep Time 30 minutes
Cook Time 45 minutes
Total Time 1 hour 15 minutes
Servings 4
Calories 280 kcal

Ingredients

  • 3 to 5 chicken leg quarters
  • 1 tablespoon brown sugar
  • 1 teaspoon garlic minced
  • 2 tablespoons lemon juice
  • 1 tablespoon soy sauce
  • 3 tablespoons honey
  • ½ teaspoon poultry seasoning
  • ½ teaspoon dried thyme
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 350 degrees F.
  2. Season the chicken with salt and pepper. In an oven going skillet over medium high heat, sear the leg quarters on both sides for about 5 minutes or until they get golden brown.
  3. While the leg quarters are searing, mix together the poultry seasoning, lemon juice, honey, soy sauce, brown sugar, thyme and garlic. Cover the chicken thighs with the lemon sauce. Bake in the preheated oven for about 45 minutes.
  4. Drain off any excess fat before serving.
  5. Serve hot and enjoy.