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Fried Okra Fritters
Fried Okra Fritters are a true southern dish and one of my favorite side dishes!
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 6
Ingredients
- 1 bag frozen sliced okra thawed (not the family size bag)
- 1 tsp. my house seasoning equal parts garlic powder, onion powder and pepper, combine and store in an airtight container
- good pinch of salt
- pinch of cayenne pepper
- 1 large egg beaten
- 1/4 C. plus 1 T. cornmeal
- 1/4 C. all purpose flour
- 1 T. milk
- oil for frying
Instructions
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In a bowl, combine all ingredients well.
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Heat 1/2" oil in a large skillet over med. high heat. Drop fritters by big spoonful's into the heated oil and reduce the heat to medium.
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Fry, in batches, for 2-3 minutes per side until golden brown then transfer to a paper towel lined plate.
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(makes approx. 12 fritters)