These Chicken Breasts With Spicy Honey Orange Glaze are elegant and yet so easy to make.
Course
Main Course
Cuisine
American
Keyword
Chicken Breasts With Spicy Honey Orange Sauce
Prep Time15minutes
Cook Time15minutes
Total Time30minutes
Servings4
Calories365kcal
Ingredients
1/2cuphoney
2tablespoonsfrozen orange juice concentrate
1teaspoonorange zestgrated
1clovegarlicminced
1/4teaspoonsalt
1 1/4teaspoonsred pepper flakescrushed
4boneless skinless chicken breast halves
1tablespoonmargarine
1/2teaspoonvegetable oil
Instructions
In a small bowl, combine the honey with the juice concentrate, orange zest, garlic, salt, and red pepper flakes.
Rinse the chicken with cold water and pat dry. Season lightly with salt.
In a large non-stick skillet, heat the margarine and oil over medium-high heat. Add the chicken and cook about 4 minutes, until seared. Turn the chicken, cook another 4 minutes until just cooked through.
Pour the honey mixture over the chicken and cook, turning chicken to coat as the sauce begins to thicken, about 2 min.
Serve the chicken breasts with honey-orange glaze spooned over the top.