Go Back
Print

Baked Parmesan Tomatoes

This Baked Parmesan Tomatoes Recipe is so easy to make and yet it really, really makes grocery store tomatoes delicious! 

Course Appetizer
Cuisine American
Keyword Baked Parmesan Tomatoes
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4
Calories 160 kcal

Ingredients

  • 4 tomatoes sliced
  • 1/4 cup freshly grated Parmesan cheese
  • 1 teaspoon chopped fresh oregano
  • 1/4 teaspoon salt
  • Freshly ground pepper to taste
  • 4 teaspoons extra-virgin olive oil

Instructions

  1. Preheat oven to 450° F
  2. Place tomatoes cut-side up on a baking sheet. Top with Parmesan, oregano, salt and pepper. Drizzle with oil
  3. Bake until the tomatoes are tender, about 10 minutes.