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Awesome Salisbury Steak

Ingredients

  • 1 egg
  • 1/4 cup milk
  • 1/4 cup dry breadcrumbs
  • 1 1 1/4 ounce envelope brown gravy mix, divided
  • 1 teaspoon dried onion flakes
  • 1/2 pound lean ground beef
  • 1/2 cup water
  • 1 tablespoon prepared mustard

Instructions

  1. In a bowl, whisk the egg and milk. Add the bread crumbs, 1 tablespoon gravy mix and onion. Crumble the beef over the mixture and mix well.
  2. Shape into two patties, about 3/4 inches thick.
  3. Broil 3-4 inches from the heat for 6-7 minutes on each side or until the meat is no longer pink and a meat thermometer reads 160°.
  4. Place the remaining gravy mix in a small saucepan; stir in the water and mustard. Bring to a boil; cook and stir until thickened. Serve over the patties.