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15 Minutes Creamy Fettuccine Alfredo

Ingredients

  • 1 8 ounce package cream cheese, cubed
  • 3/4 cup Parmesan cheese
  • 1/2 cup margarine
  • 1/2 cup milk
  • 8 ounces fettuccine pasta cooked drained

Instructions

  1. In large saucepan, stir together cream cheese, Parmesan cheese, margarine, and milk over low heat until smooth.
  2. Add the cooked and drained fettuccine; toss lightly.