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Oatmeal Raisin Coconut Cookies

Chewy Oatmeal Raisin Coconut Cookies

These cookies have a long list of ingredients but they are really easy to make.

Course Dessert
Cuisine American
Keyword Oatmeal Raisin Coconut Cookies
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings 6
Calories 125 kcal

Ingredients

  • 3/4 cup butter softened
  • 1/4 cup shortening
  • 3/4 cup white sugar
  • 3/4 cup brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 1/4 cups flour
  • 1 teaspoon baking soda
  • 2 teaspoons ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1/2 teaspoon salt
  • 3 cups rolled oats
  • 1 cup raisins
  • 1 cup coconut flakes

Instructions

  1. In a large bowl cream together butter, shortening, white sugar and brown sugar until smooth. Beat in the eggs and vanilla until fluffy.
  2. Stir together flour, baking soda, cinnamon, nutmeg, cloves, and salt. Gradually beat into butter mixture. Stir in oats, raisins and coconut.
  3. Drop by tablespoonfuls onto parchment-covered baking sheets.
  4. Bake about 11-13 minutes until golden brown. Cool completely on wire rack.
  5. Store in airtight container to keep the cookies soft and chewy.