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Pepperoni Pasta Salad

Pepperoni Pasta Salad

This Pepperoni Pasta Salad is great for back yard BBQ's or get togethers. Easy to put together and delicious!

Course Appetizer
Cuisine American, Italian
Keyword Pepperoni Pasta Salad
Prep Time 15 minutes
Cook Time 10 minutes
Marinating Time 5 hours
Total Time 5 hours 25 minutes
Servings 12
Calories 175 kcal


  • 2 cups rotini pasta uncooked
  • 1/2 teaspoon salt
  • 1 onion chopped
  • 1 cucumber chopped
  • 1 cup grape tomatoes cut in fourths
  • 1 cup pepperoni cut in pieces
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon italian seasoning
  • 1 cup Italian dressing


  1. Cook pasta in salted water until a la dente stage. Drain well.
  2. Cut cucumber, leaving portion of peeling on for color. Cut grape tomatoes in fourths.
  3. In a large bowl, mix drained pasta and remaining ingredients. Marinate for at least 5 hours in refrigerate for flavors to blend.