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Garlic Shrimp With Asparagus

Garlic Shrimp With Asparagus

Garlic Shrimp With Asparagus is one of those eloquent dishes you expect to find in fancy restaurants. But this homemade version is just as eloquent and sooo easy to make!

Course Main Course
Cuisine American
Keyword Garlic Shrimp With Asparagus
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4
Calories 225 kcal


  • 2 tablespoons olive oil
  • 2 1/2 cups sliced asparagus
  • 4 cloves garlic minced
  • salt and pepper
  • 1 pinch crushed red pepper flakes
  • 1 1/2 lbs shrimp peeled and deveined
  • 1 cup dry white wine
  • 2 tablespoons lemon juice


  1. Heat oil in saute pan, add asparagus, garlic, and spices, cook for 5 minutes. Add shrimp, cook until shrimp turns pink.
  2. Stir in wine and lemon juice and bring to a boil, remove from heat and serve.