This is better than garlic bread! Looks great on a buffet table and goes with anything. Wonderful cheese toasted bread!
Can be prepared the day before if wrapped in foil, if they get a little saturated over night, it’s ok, makes them even better!
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Cheese Toasts – Much Better Than Garlic Bread
12 slices baguette, cut diagonal (1/2 inch thick)
1 cup freshly shredded Parmesan cheese
1⁄3 cup mayonnaise
1 tablespoon finely chopped fresh parsley
1 smashed garlic clove
1⁄4 teaspoon salt
1⁄8 teaspoon cayenne
Preheat oven to 400°F.
Spread the bread on a baking sheet.
Mix the cheese, mayonnaise, parsley, garlic, salt and cayenne in a small bowl. Spread a heaping tablespoon of the cheese mixture on each slice of bread.
Bake until golden brown and bubbly, 6 to 8 minutes.
Serve hot and enjoy!
Recipe based on one by Derf
Photo by Seasoned Cook